|Soil type and exposure||
Brownish-calcareous clay soil with outcrops of mother rock.
|Training system and planting density:||
Short Guyot with 6000 vines/ha.
|Yield per hectare||
Selection of croatina grapes harvested by hand by the end of September, first half of October.
Selection of croatina grapes harvested by the end of September, first half of October.
The bottling is preceded by the refermentation of the wine in an autoclave for the taking of foam.
|In the glass||
Sparkling red wine